Improving Health and Nutrition for Families in the Guatemalan Highlands

This project will support approximately 300 families in the Guatemalan Highlands to reduce stunting among children <2 years of age by 5% over the life of the 3-year project. Using behavior change strategies, arts-based community development, and provision of training and technical assistance, the project will: 1) reduce chronic malnutrition rate of children under 5; 2) reduce the prevalence of diarrhea in children under 5; and 3) increase and diversify agricultural production to improve nutrition.

Locations

  • Guatemala

Sectors

  • Agriculture
  • Health
  • Water Sanitation and Hygiene

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